Can sustainable development be profitable? Discussions on meat, fish and climate
As part of our ongoing ClimateFood project, we are organizing a short discussion webinar titled: "Can Sustainable Development Be Profitable? Discussions on Meat, Fish, and Climate" on Friday, May 23, from 10:00 to 11:00 in Zoom. We warmly welcome meat and fish producers and processors from Northern Finland and Northern Sweden, and others interested in the topic to join the conversation.
Event information
Time
Fri 23.05.2025 10:00 - 11:00
Venue location
Zoom
Location
Other
During the webinar, we will discuss the following themes:
• Perspectives on meat and fish production – where are we now, and where are we headed?
• Sustainable production – what are we already doing, and what could we do together?
• Young people’s eating habits – how can we encourage youth to choose responsible meat and fish options?
The goal of the webinar is to share good practices and promote sustainability within the meat and fish sectors.
The webinar is kept in both Finnish and Swedish.
Finnish registration
Swedish registration
Read more about ClimateFood project.
Last updated: 12.5.2025